Melrose Kiwi Vinegar with Ginger is a highly nutritious vinegar made by fermentation of the whole kiwifruit. A natural digestive that can be taken prior to meals; especially before fatty foods. Can also be added to salads as a delicious dressing.
Made from whole kiwifruitUnpasteurised and coarsely filtered – retains all the beneficial nutrientsContains beneficial bacteria; active enzymes; and the ‘Mother’With the added benefits of GingerContains 5% acetic acidFructose FriendlyVegan
Ingredients & Excipients
Organic Kiwi Vinegar (99%); ginger Free from: Lactose; Dairy; Wheat; Gluten; Yeast; Artificial flavours; Colours or Preservatives. GM Free.
Direction for Use
Serving Size: (Shake bottle before use) 15mlDilute one to two tablespoons (15ml) into warm water (250ml) before meals.